A small XNUMXth century farmhouse with ocher tones and half-timbering has recently risen on the Place du Forail.
Built by volunteers from the d'Artagnan association at d'Artagnan, it is made up of wood from Lupiac and earthen cob and wheat straw. No modern tools were used for this construction.
It is inhabited by a young farmer's wife whom you may be lucky enough to see through the window: she sometimes bakes her bread in the raw earth oven located in the kitchen.
It is inhabited by a young farmer's wife whom you may be lucky enough to see through the window: she sometimes bakes her bread in the raw earth oven located in the kitchen.