Located in the heart of the village of Monlezun d'Armagnac, the Auberge du Cap Blanc has existed for more than a century. Long frequented as a bar.
Maritza in the kitchen concocts traditional cuisine based on local products made in Gers and Jacques is there to serve you.
– The weekday menu is €14: soup, starter, main course, dessert, and 1/4 wine per person
– On weekends, menus vary from 27 to 34€ and à la carte dishes from 10€ to 23€
– The weekday menu is €14: soup, starter, main course, dessert, and 1/4 wine per person
– On weekends, menus vary from 27 to 34€ and à la carte dishes from 10€ to 23€
Opening
Opening hours from January 01 to December 31, 2024 | |
---|---|
Wednesday | Open from 11 a.m. to 15 p.m. |
Thursday | Open from 11 a.m. to 15 p.m. |
Friday | Open from 11 p.m. to 15 p.m. and from 19 p.m. to 23:30 p.m. |
Saturday | Open from 11 p.m. to 15 p.m. and from 19 p.m. to 23:30 p.m. |
Sunday | Open from 11 a.m. to 15 p.m. |
Prices
Prices | Min. | Max. |
---|---|---|
Adult menu | 14 € | - |
A la carte
(10€ to 23€)
From 14 € / menu